What Is Insulin Resistance & Pre-Diabetes?
Insulin resistance occurs when the body’s cells become less responsive to insulin, a hormone that helps move glucose (sugar) from the bloodstream into cells where it can be used for energy.
To compensate, the body produces more insulin in an attempt to keep blood sugar levels under control. Over time, this process can place increasing strain on the body’s metabolic systems and may eventually lead to pre-diabetes or Type 2 diabetes.
Pre-diabetes occurs when blood sugar levels are higher than normal but not yet high enough to meet the criteria for diabetes.
Many people with insulin resistance or pre-diabetes feel perfectly healthy at first. Others begin noticing changes in their energy, weight, metabolism, and overall well-being long before blood sugar levels reach diabetic ranges.
Many patients describe it as:
“I’m gaining weight even though my habits haven’t changed.”
“I feel tired after eating.”
“I have cravings that seem impossible to control.”
“I’m doing everything right, but the scale won’t move.”